Midwest Strength. East Coast Reach. National Coverage.
TruCourse Foods operates three strategically positioned manufacturing facilities — giving customers access to dual-region production, optimized freight lanes, and built-in capacity redundancy.







Grand Rapids, Michigan
CK Snacks, Est. 1964
Facility Details
- 140,000+ sq ft
- SQF Level 2
- HACCP
- Kosher
- Non-GMO Project Verified
- USDA Organic
- Gluten Free
- Metal Detection
- Independent QA Audits
- Air-Popped Popcorn
- Extruded Snacks
- Balls
- Curls
- Fries
- Puffs
- Rings
South Beloit, Illinois
Axium Foods, Est. 1960
Facility Details
- 240,000+ sq ft
- SQF Level 2
- HACCP
- Kosher
- Non-GMO Project Verified
- USDA Organic
- Gluten Free
- Halal
- Metal Detection
- Independent QA Audits
- Tortilla Chips
- Corn Chips
- Protein Chips
- Extruded Snacks
- Pellets
Easton, Pennsylvania
Keystone Food Products, Est. 1946
Facility Details
- 200,000+ sq ft
- SQF Level 2
- HACCP
- Kosher
- Non-GMO Project Verified
- USDA Organic
- Gluten Free
- Metal Detection
- Independent QA Audits
- Tortilla Chips
- Corn Chips
- Protein Chips
- Extruded Snacks
- Pellets
- Party Mix
- Veggie Sticks
WHY TWO REGIONS MATTER
Our Midwest operations (Grand Rapids + South Beloit) serve national retailers, emerging brands, and foodservice distributors across the central U.S. and Great Lakes region. Our East Coast facility (Easton, PA) serves the Northeast corridor, mid-Atlantic retailers, and premium natural food channels — with over 162 million consumers accessible within a 1-day freight radius across the combined platform.

